While Killer at Large does address standard, and accepted causes of America’s obesity crisis like an increasingly sedentary lifestyle coupled with poor eating habits, it also brings to light many other more subtle, but, perhaps, more powerful causes. Interestingly, Killer at Large addresses an overlooked, but important, cause of climbing obesity rates: stress and fear. In a nation that is kept perpetually scared by its government and media, cortisol levels rise and with them so does our weight.
The film also addresses the incestual relationship between government health recommendations and the food industry. In one segment that would be laughable were it not also true, the film covers the loveable children’s character Shrek and how he was chosen as a government spokesperson for a program that encouraged children to “get out and play for an hour a day.” An hour a day? Really now. As if that concept isn’t ludicrous enough, food manufacturers (who also played a role in the development of the hour a day program) slapped Shrek’s image on sugary snack foods like twinkies with green goo filling during the campaign. No wonder kids are baffled.
School lunch programs and children’s health are discussed at length. For instance, experts interviewed during the film estimate that 44-45% percent of school-aged children will be insulin-dependent diabetics within 10 years at current rates or that we, as a nation, are 5 billion pounds overweight. A delightfully militant lunch lady and food activist describes how current school lunch standards are based on guidelines that are 3 decades old. These same standards count french fries and ketchup as “fruits and vegetables.” This is the first generation of American children whose life expectancy is lower than that of their parents. That is a tragedy.
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http://nourishedkitchen.com/killer-at-large-why-obesity-is-americas-greatest-threat/Does it talk about socio-economic factors?