6 More Reasons Atlanta Needs More Food Trucks

[MidwestRick]

And they are all centered on Chef Ron Eyester

Although slow, the Atlanta area’s food truck industry is building up steam. You might think that with this happening, restaurant owners would do all they can to keep from losing paying customers. One such owner, Chef Ron Eyester, has done the complete opposite, and actually expressed his rant with one of the largest food sites in the country. Shared with us by eatocracy, we have found that Atlanta diners have a tendancy to bother the owner of Rosebud Restaurant, and the great businessman he is, he felt it would be a wonderful idea to share his thoughts.

Get the complete story here...http://mobilecuisine.wordpress.com/2010/10/12/6-more-reasons-atlanta-needs-more-food-trucks/

Feel free to let me know of any trucks or stands you may enjoy in your area. We are trying to put together the nations largest database of mobile eateries, and some do fall off of our radar.

-MR

[3waygeek]

1. Unfortunately, food trucks are illegal here in Gwinnett...

something the county commission did a few years ago in a misguided attempt to stick it to the local Hispanic community.

[MidwestRick]

2. That's a shame

I have been talking with a local food truck proponent. She seems to think there may be some movement in the near future. Keep your fingers crossed.

-MR