All part of the same problem. How people live - and use resources. Industrial farming and fishing. Pollution and more CO2.
Even in modern times, when oil spills, chemical discharges and other industrial accidents heightened awareness of man's capacity to injure sea life, the damage was often regarded as temporary.
But over time, the accumulation of environmental pressures has altered the basic chemistry of the seas.
The causes are varied, but collectively they have made the ocean more hospitable to primitive organisms by putting too much food into the water.
Industrial society is overdosing the oceans with basic nutrients — the nitrogen, carbon, iron and phosphorous compounds that curl out of smokestacks and tailpipes, wash into the sea from fertilized lawns and cropland, seep out of septic tanks and gush from sewer pipes.
Modern industry and agriculture produce more fixed nitrogen — fertilizer, essentially — than all natural processes on land. Millions of tons of carbon dioxide and nitrogen oxide, produced by burning fossil fuels, enter the ocean every day.
These pollutants feed excessive growth of harmful algae and bacteria....
Global warming adds to the stress. A reduced snowpack from higher temperatures is accelerating river discharges and thus plankton blooms. The oceans have warmed slightly — 1 degree on average in the last century. Warmer waters speed microbial growth.
"A Primeval Tide of Toxins" = "the rise of slime"
http://www.democraticunderground.com/discuss/duboard.php?az=view_all&address=115x62160http://www.latimes.com/news/local/oceans/la-oceans-series,0,7842752.special