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KILLER sandwiches...do you call them subs, heroes, hoagies, grinders, po boys, or...?

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Amerigo Vespucci Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Sep-08-11 07:48 PM
Original message
Poll question: KILLER sandwiches...do you call them subs, heroes, hoagies, grinders, po boys, or...?
Edited on Thu Sep-08-11 07:58 PM by Amerigo Vespucci
Not referring to the "two slices of white or wheat bread and some stuff" or wraps or pita pockets or any of that type...I'm talking about the MAGNIFICENT French bread wonder,the "submarine sandwich"...what they were called in Massachusetts, where I grew up. What do YOU call them?

http://image.shutterstock.com/display_pic_with_logo/134614/134614,1228600028,1/stock-photo-meatball-submarine-sandwich-21633169.jpg

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7wo7rees Donating Member (913 posts) Send PM | Profile | Ignore Thu Sep-08-11 07:57 PM
Response to Original message
1. Hoagie covers it all.
Whatever's in there. Whether it's prosciutto and cheese, meatballs and marinara, or shaved beef, peppers and onions.
Unless it's a shrimp po-boy or a muffaletta.

Buon appetito!
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quakerboy Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Sep-08-11 08:02 PM
Response to Original message
2. Other:
Whats this got to do with baby squirrel pictures?
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Amerigo Vespucci Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Sep-08-11 08:10 PM
Response to Reply #2
3. Take a close look inside the sandwich
:hide:

I KEED, I KEED.

No baby squirrels were harmed during this post.

:-)
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MiddleFingerMom Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Sep-08-11 08:12 PM
Response to Original message
4. Lived for quite a while in the Philly area -- LOVES me some hoagies...
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... though I think if it were just meat & cheese without all "the fixin's", they were
referred to as subs.
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Sadly, though there are a coupla decent Philly hoagie/cheesesteak transplant
shops here in Tucson now, none of them seem to have this "thick-as-your-wrist"
cross-section in their sandwiches.
.
I hope that still prevails back East.
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TK421 Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Sep-08-11 11:57 PM
Response to Reply #4
10. just not from the bloated, over-hyped chains
I know of little-known delis here that put Lees Hoagies to absolute shame

Such as...the Durham Deli, oops, can't find a link, but you could make two nights dinner out of one of those fucking monsters

When I say over-hyped, I really didn't mean to say Lees was, but I was referring to the Pats and Genos crowd ( Jims on South Street has great cheesesteaks in my opinion )
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Iggo Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Sep-08-11 08:24 PM
Response to Original message
5. I call them 'Sandwich', because that's their name. (n/t)
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nolabear Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Sep-08-11 08:36 PM
Response to Original message
6. I favor the po boy but they're not interchangeable.
Po boys have crusty French bread and never have much other than the meat or seafood, some mayo and juices and lettuce and tomato.
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pacalo Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Sep-08-11 11:43 PM
Response to Reply #6
9. Po boy, for sure. With the crusty French bread & lots of shrimp...
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NewJeffCT Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Sep-08-11 08:44 PM
Response to Original message
7. They're grinders in my part of CT
but, in the SW corner of the state, people call them "wedges" Not sure if that carried over the border into Westchester or not, though.

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blue_onyx Donating Member (1000+ posts) Send PM | Profile | Ignore Thu Sep-08-11 10:24 PM
Response to Original message
8. Usually sub
but there are some places near me that use the term grinder so I use that too.
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TK421 Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Sep-09-11 12:06 AM
Response to Original message
11. my experience with "subs" is that the ingredients have a tendency to stay on the inside
of the sandwich...not much fun there.

It's got to be sloppy and messy, like quick, nasty sex...satisfying, yet you don't mind wearing some of it on your face for a while afterwa.....oops, don't want to get this thread locked, sorry.

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oneshooter Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Sep-09-11 08:21 AM
Response to Original message
12.  I just call them "food". n/t
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hifiguy Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Sep-09-11 08:46 AM
Response to Original message
13. Subs or hoagies
same difference. :)
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krispos42 Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Sep-09-11 09:15 AM
Response to Original message
14. Usually subs in conversation, but grinders on the menus.
Hmmm... I can't explain that.
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ohiosmith Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Sep-09-11 09:19 AM
Response to Original message
15. Subs.
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mainegreen Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Sep-09-11 10:20 AM
Response to Original message
16. Italian
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driver8 Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Sep-09-11 10:44 AM
Response to Original message
17. I always called them "Subs". In college, the locals called them "grinders". n/t
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KamaAina Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Sep-09-11 11:32 AM
Response to Original message
18. An upstate NY reginalism for this is "wedge"
Also, I can report from the banh mi capital of the US, San Jose, that although they are served on the same type of bread, they are usually not stuffed nearly as full as their Occidental counterparts.
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surrealAmerican Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Sep-09-11 06:10 PM
Response to Reply #18
20. What happens if your "wedge" is a ...
... "beef on weck"? Would that be a "wech wedge" or a "wedge weck"?
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Graybeard Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Sep-09-11 04:34 PM
Response to Original message
19. Hero in Manhattan
Grew up in Yorkville and

they were always called a Hero.
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OriginalGeek Donating Member (589 posts) Send PM | Profile | Ignore Fri Sep-09-11 06:16 PM
Response to Original message
21. ALMOST every long sandwich is a sub to me
HOWEVER, if it's from a Cajun restaurant and has shrimp or crawdads on it, it's a Po Boy and if it's straight up meatball _I_ always call it "A meatball sandwich and yer phone number" (I stopped drinking Cokes or any carbonated beverage some time ago)

I can tell you that this habit of mine regarding meatball subs is very irritating to my co-workers who have to hear it every time we go to Firehouse or Larry's Giant Subs.

My wife is not very fond of it either.

But that was from one of my all time favorite movies and I can't not do it.
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TheCentepedeShoes Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Sep-09-11 06:46 PM
Response to Original message
22. Cubans
used to live in Florida
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