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blueamy66 (1000+ posts) Send PM | Profile | Ignore | Sun Oct-10-10 04:51 PM Original message |
peeling and cubing butternut squash is a bitch |
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Chan790 (1000+ posts) Send PM | Profile | Ignore | Sun Oct-10-10 04:59 PM Response to Original message |
1. What are you using it for? |
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blueamy66 (1000+ posts) Send PM | Profile | Ignore | Sun Oct-10-10 05:45 PM Response to Reply #1 |
8. Yeah, I should have done this...I know.... |
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NuttyFluffers (1000+ posts) Send PM | Profile | Ignore | Wed Oct-13-10 07:55 AM Response to Reply #1 |
24. yup, yup. or butter steam in a large pot, too. |
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theNotoriousP.I.G. (1000+ posts) Send PM | Profile | Ignore | Sun Oct-10-10 05:01 PM Response to Original message |
2. I hear you |
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Chan790 (1000+ posts) Send PM | Profile | Ignore | Sun Oct-10-10 05:03 PM Response to Reply #2 |
3. What is a Kurbis? |
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The Velveteen Ocelot (1000+ posts) Send PM | Profile | Ignore | Sun Oct-10-10 05:20 PM Response to Reply #3 |
5. I think it's German for pumpkin. |
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GoneOffShore (1000+ posts) Send PM | Profile | Ignore | Sun Oct-10-10 05:18 PM Response to Original message |
4. Roasted butternut squash last night |
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blueamy66 (1000+ posts) Send PM | Profile | Ignore | Sun Oct-10-10 05:47 PM Response to Reply #4 |
9. thanks for the info... |
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GoneOffShore (1000+ posts) Send PM | Profile | Ignore | Sun Oct-10-10 08:08 PM Response to Reply #9 |
11. Arghh - I forgot - you have to put olive oil on the skin! |
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msanthrope (1000+ posts) Send PM | Profile | Ignore | Sun Oct-10-10 05:20 PM Response to Original message |
6. You can use the roasting method above, or steam the halves. |
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blueamy66 (1000+ posts) Send PM | Profile | Ignore | Mon Oct-11-10 01:52 PM Response to Reply #6 |
20. But I grew this in my backyard! |
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MorningGlow (1000+ posts) Send PM | Profile | Ignore | Sun Oct-10-10 05:29 PM Response to Original message |
7. My local supermarket sells packages of it cleaned, peeled, and cubed |
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littlewolf (920 posts) Send PM | Profile | Ignore | Sun Oct-10-10 07:14 PM Response to Original message |
10. any kind of hard squash we cut in half cover with plastic film |
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applegrove (1000+ posts) Send PM | Profile | Ignore | Sun Oct-10-10 10:14 PM Response to Original message |
12. I had a job where I had to cube butternut squash for soup at an indian restaurant. |
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SwampG8r (1000+ posts) Send PM | Profile | Ignore | Mon Oct-11-10 01:00 AM Response to Original message |
13. halve it |
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blogslut (1000+ posts) Send PM | Profile | Ignore | Mon Oct-11-10 01:17 AM Response to Original message |
14. Nothing to add except... |
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OffWithTheirHeads (1000+ posts) Send PM | Profile | Ignore | Mon Oct-11-10 02:08 AM Response to Original message |
15. Oh please! Treat it like an Avacodo. Just slice it both ways in the skin |
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blueamy66 (1000+ posts) Send PM | Profile | Ignore | Mon Oct-11-10 01:51 PM Response to Reply #15 |
19. Yeah, I know how to do that.... |
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Orsino (1000+ posts) Send PM | Profile | Ignore | Mon Oct-11-10 09:55 AM Response to Original message |
16. And once you're done... |
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Lorien (1000+ posts) Send PM | Profile | Ignore | Mon Oct-11-10 12:30 PM Response to Original message |
17. You need a power saw, or a Costco |
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siligut (1000+ posts) Send PM | Profile | Ignore | Mon Oct-11-10 01:42 PM Response to Original message |
18. Maybe the best inadvertent thread I've seen. |
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Generic Brad (1000+ posts) Send PM | Profile | Ignore | Mon Oct-11-10 02:12 PM Response to Original message |
21. But it's the sort of bitch that makes awesome soup |
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blueamy66 (1000+ posts) Send PM | Profile | Ignore | Mon Oct-11-10 06:46 PM Response to Reply #21 |
22. How long will they keep |
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Generic Brad (1000+ posts) Send PM | Profile | Ignore | Tue Oct-12-10 08:27 PM Response to Reply #22 |
23. I'm not sure |
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DU AdBot (1000+ posts) | Mon Apr 29th 2024, 02:27 PM Response to Original message |
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