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Finally! How to use up the Cranberry Lambic in Sam Adams Winter Classics Mix

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Catshrink Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Nov-06-09 08:59 PM
Original message
Finally! How to use up the Cranberry Lambic in Sam Adams Winter Classics Mix
I like all the beers in the mix except the Cranberry Lambic. It is gross. I found this recipe for cranberry bread that will use it up. I just wish I could buy the Holiday Porter all by itself. It is an awesome beer!

Cranberry Beer Bread
3 c flour
2 tsp baking powder
0.5 tsp salt
0.5 c sugar
3 tbsp vegetable oil
12 oz cranberry lambic
0.5 c dried cranberries

Preheat oven to 180ºC/350ºF and lightly grease a loaf pan.
In very large bowl, whisk together dry ingredients. Stir in cranberries. Make a well in the centre and add vegetable oil and beer. Stir just until no streaks of flour remain. Pour batter into prepared pan.
Bake 55-60 minutes, until top springs back when lightly pressed. Turn out of the pan and allow to cool on wire rack.
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Canuckistanian Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Nov-06-09 09:02 PM
Response to Original message
1. Cranberry Lambic. Yech.
That's like "Cinnamon Wine"
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Catshrink Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Nov-06-09 09:04 PM
Response to Reply #1
2. Exactly.
I decided to try to find a use for it rather than just dump it down the sink.
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Rising Phoenix Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Nov-06-09 09:10 PM
Response to Original message
3. yummy, might make some
never had the beer
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Catshrink Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Nov-06-09 09:12 PM
Response to Reply #3
4. It's gross
I'd never buy it on its own. There are three bottles of it in the Winter mix. :puke:
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Rising Phoenix Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Nov-06-09 09:15 PM
Response to Reply #4
5. I think the beer sounds nasty
the bread quite interesting
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EndersDame Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Nov-06-09 09:16 PM
Response to Original message
6. I hate the Sam Adams Blackberry "Diamatapp" Witbier
Sam Adams should stay away from fruity beer
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Catshrink Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Nov-06-09 09:20 PM
Response to Reply #6
7. I'm not sure of the point of fruity beer.
They're like wine coolers and fruity booze drinks to me. I you want a milk shake, drink a milkshake, if you want a smoothie, get a smoothie. I like my coffee and my booze neat and my beer dark.
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Canuckistanian Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Nov-06-09 10:22 PM
Response to Reply #7
9. The Belgian fruit beers are decent
Kriek for example.

But I find for the most part that fruit and ale don't mix.

Either you like ciders or you like beer, IMHO.
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GoCubsGo Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Nov-07-09 02:03 PM
Response to Reply #9
14. Some fruits are good in stouts...
Edited on Sat Nov-07-09 02:03 PM by GoCubsGo
I have had cherry stouts and raspberry stouts that were delicious. Those two go well in porters, too. It all depends on how hopped they are. Too much bitterness clashes with the fruit.
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msanthrope Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Nov-07-09 03:20 AM
Response to Reply #6
11. You nailed it--and the Cherry Wheat tastes like Cheracol.
Edited on Sat Nov-07-09 03:20 AM by msanthrope
Don't know why Sam Adams fruit beers have a tendency towards the medicinal, but there you go.
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Catshrink Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Nov-07-09 10:59 AM
Response to Reply #6
12. I doubt Cranberry Lambic would sell if it were packaged solo.
And most likely the Holiday Porter would sell out in minutes!
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GoCubsGo Donating Member (1000+ posts) Send PM | Profile | Ignore Sat Nov-07-09 01:59 PM
Response to Reply #6
13. That's the only beer they make that I don't like.
I like the Cranberry Wit and the Cherry Wheat. I'd rather drink Dimetapp than the Blackberry Witbeer.
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seemunkee Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Nov-06-09 09:21 PM
Response to Original message
8. Did you try the Cranberry Wit in the Longshot winners?
I really liked the bock that was one of the winners, but the wit was meh.
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Sebastian Doyle Donating Member (1000+ posts) Send PM | Profile | Ignore Fri Nov-06-09 10:50 PM
Response to Original message
10. The Cranberry Lambic's not bad, but I wouldn't drink it every day.
Goes great with turkey, so if I could find any around here, I'd probably buy some for thanksgiving. But I'd much rather see it in the Holiday pack than any light beer or the ordinary old regular Sam Adams.
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NJmaverick Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Nov-08-09 12:24 PM
Response to Reply #10
16. I feel the same way about it
not a bad change of pace beer
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Catshrink Donating Member (1000+ posts) Send PM | Profile | Ignore Sun Nov-08-09 11:51 AM
Response to Original message
15. I tried the recipe...
but I made muffins instead. It's okay, better than dumping the beer down the sink. It made almost 2 dozen regular sized muffins. Bake at 400° for 20 minutes. They need a little more cranberries and next time I'll add some orange extract or orange zest. I still have two bottles of the cranberry lambic from last year so there will be more. Or maybe I'll dig out the loaf pan (gotta get a step stool and dig in an upper cabinet).
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