I'm boiling ham hocks, ask me anything

[sasquatch]

:)

[QueenOfCalifornia]

1. Did you

remember to add the mercury? Ham hocks without lots of mercury are no damned good.

[flvegan]

2. Are you worried about getting a pork tapeworm in your brain?

[sasquatch]

6. No our your worried about getting attacked by a fanatical herd of cats by LM?

[flvegan]

9. Nah, I have too many pitbulls.

[TK421]

3. What are you using them for?

My dad used to make this wicked ham and bean soup :hi:

[sasquatch]

5. That's what I'm doing too!

W/northern style cornbread.

[TK421]

7. I want.....

;(

[QueenOfCalifornia]

8. northern style

cornbread. WTF?

Is that cornbread with clams baked in?

[sasquatch]

10. No, sugar is added, that is all

[TK421]

11. It's actually cornbread that gives you the urge to kick the ass of anything

of southern origin and then lob explosives at it until it is reduced to a smoldering heap of ash...

I think, but I am intrigued

[MineralMan]

4. Lima beans. That's the word.

Are you going to cook some nice dried lima beans to go with that? You should. In fact, I insist on it.

Let me know when they're ready, please.

[sasquatch]

12. Update, the hocks hace been carved and the meat and skins have been placed in the crock pot

with the soup beans. I'm letting them cook for 10 hours.
:9