What's for dinner, DU?

[flvegan]

Or maybe since it's 7pm EST, what WAS for dinner, DU?

[LisaM]

1. Vegetarian pea soup with carrots

and homemade cornbread.

[astral]

26. Cheese & onions

GOOD cheese and nice, cold red onions!

[bicentennial_baby]

2. More leftover Linguine Carbonara

1 lb of Pasta and 1 lb of Bacon makes for a LOT of leftovers. :o

How about you?

[flvegan]

3. Something with tater tots.

Crispy Crowns, really. I'm uninspired this evening. Maybe BLTs.

[bicentennial_baby]

5. You really love your Tater Tots, eh?

:D

[LeftyMom]

4. It's barely thinking about making dinner time here.

I'm thinking some kind of thing involving seitan in a mushroom wine gravy. Maybe some red potatoes. Lots of garlic and onions. I think I'm going to wing it.

And I think this weekend I want to make something off of hezbollah tofu.

[KamaAina]

6. Chunky canned gumbo

Saturday is shopping day. Thus, Friday night is Eat Whatever's Still Left Night.

[yellowdogintexas]

7. chicken breast in a spinach salad with tomatoes, mushrooms and red onion

blue cheese viniagrette

[Xipe Totec]

8. Beef Stroganoff with wild mushrooms

lightly steamed broccoli, and collard greens from the CSA.

And a nice bottle of Chilean Santa Ema Merlot.

[bicentennial_baby]

10. Which CSA are you a member of?

I've been thinking about joining one of the local ones. :)

How's the semester going? :hi:

[Xipe Totec]

11. Gee, I'll have to ask my wife the name of the CSA

it is in Milton, part near the Blue Hills, another in Governor Stoughton's Estate.

Classes are going fine; A's so far plus extra credit.

my lunch offer still stands by the way. :hi:

[bicentennial_baby]

13. Yes! We must do that soon!

Remind me, when are you on campus? Things have been so crazy, I barely have my head on straight. :)

And yes, if you could ask her, that would be great. :hi:

[Xipe Totec]

16. McCormak 2-417

Tuesdays and Thursdays before class from 7:00PM to 8:15PM, or after.

We can make the lunch arrangements there. Sniffa is invited too, of course.


ETA:

The CSA is Brookwood, though the manager is going to take fewer members next year because she took too many this year. She tries to donate 20% of the crop to food banks, and this year she was not able to do that because of large membership and thin crops.

:shrug:

[livetohike]

9. Stuffed eggplant and a Greek Salad

:hi:

[TheCentepedeShoes]

12. Beef ribs

mashed potatoes and a veggie yet to be sacrificed.
The mashed potatoes are those frozen microwable...mikrov...uh nuker "potato buds" that hubby asked me to get at the grocery. Looks like he fixed the whole bag. I need to teach him about "servings."

Plus the stuff tastes like the kind you had in school.

[AlCzervik]

14. It's Friday---pizza.

[Shakespeare]

15. NO idea. The boy is cooking, and he's been known to come up with some wild dishes.

And sometimes, not in a good way. :scared:

He was relatively tame last night, though, with an outstanding platter of nachos for debate-side dining. :thumbsup:

[Gormy Cuss]

17. It will be pizza.

Homemade by the SO who calls Friday pizza day whenever it's been a long week.

[hippywife]

18. It's Friday so...

it's homemade pizza. This week it's a whole wheat crust spread with a pesto made from garlic scapes from one of the producers in our food coop, topped with a small dash of grated parmesan, mushrooms, marinated artichoke hearts and slices from a ball of fresh mozz. Husband's eating it now, says it's good. I don't quite feel up to eating yet...headache.

Whachoo havin'? :hi:

[nomorenomore08]

19. So far, just a Clif Bar, and a scoop of vanilla protein powder in a glass of water.

Needless to say I'm still hungry, so I might heat up some leftovers or something, although I'm in a lazy mood right now.

[CaliforniaPeggy]

20. My dear flvegan!

Spaghetti!

I have a recipe that I've been making for 40plus years!

It makes lots, and is great for another meal...

:9

[1gobluedem]

21. Beef pasty

And some carrots.

[mcctatas]

22. I made pepper steak and brown rice...

I'm kind of glad it is cooling down, my garden is out of control and I am a little sick of peppers!

[yewberry]

23. Black bean tacos.

Lettuce, tomato, tomatillo sauce, nice guac. Jack cheese for the husband.

Wine.

Too tired to be creative tonight.


edit: Go Sox!

[realisticphish]

24. Skyline

4 way with red beans :9

[mainegreen]

25. We had traditional Eritrean food served the traditional way:

in one big dish and everyone eats out of it using ones fingers.

Yum!

[Lethe]

27. homemade chorizo

fried it with 3 eggs.