What's for dinnah, DU?

[bicentennial_baby]

I will be making:

Fettucine, tossed with olive oil, crumbled hot Italian sausage, onion, pepper, garlic, fresh tomato, Sriracha, and sprinkled with fresh ground black pepper and parmesan

Spinach Salad, with vine ripe tomatoes, pepper, cucumber, drizzled with a homemade balsamic vinagrette, and sprinkled with crumbled Feta

Italian bread

:9

You?

[littlebit]

1. Frosted Flakes

I don't feel like cooking anything.

[bicentennial_baby]

2. I like those...I like Frosted Mini Wheats even more!

Why? Tired?

:)

[littlebit]

6. Tired and

my foot is killing me.

[bicentennial_baby]

8. D'oh! I'm sorry, I forgot about that...

:hug: I hope you figure out what's up soon.

:)

[Shakespeare]

3. A chocolate chip cookie ice cream sandwich from TJs, and several glasses of peach lambic.

Yeah, yeah. PMS. :7

[bicentennial_baby]

4. Apparently!

:rofl:

[WinkyDink]

5. Chicken breasts stuffed with cream cheese mixed with garlic plus parsley/thyme/rosemary from my

garden, angel-hair pasta, and spinach!

[bicentennial_baby]

7. Um, that sounds HOT!

Could you give a little more detail, re: proportions, preparation?

:)

[Tektonik]

9. It's too hot to cook, and I'm too lazy

I had a full day of swimming, wading, walking and some minimal hiking around La Jolla Shores and Black's Beach.

I took a nap and drooled all over the futon. :(

I went to CVS to go use one of their Kodak centers to make some prints for the new frams I bought to decorate my room.

Thus my dinner will consist of BBQ Genisoy Soy Crisps and maybe some ice cream sandwiches.

[Lyric]

10. I'm coming to your house. Be right there!

:9

:hug:

[bicentennial_baby]

11. All are welcome!

:loveya:

[AlCzervik]

12. some pasta salad, there is literally no food in my really clean fridge.

but i have lots and lots of condiments.

[bicentennial_baby]

13. That's why I shopped before I cleaned it out!

:D

I didn't actually clean the shelves, etc, but I got 95% of the nastiness out. Sniffa, wonderful husband that he is, dealt with the 3 tupperwares containing a) 2 wk old Guac, b)Week old Egg salad, and c) 1/2 wk old tuna.

:rofl:

[AlCzervik]

14. 12 week old tuna, yummo!

my fridge is so bare i have room on every shelf, lots of room. I'm going to need that though because when my sister and her kids come out they eat a lot, like grazing all day long. She makes lunch and i'm like who the hell is coming over? Why is there so much food?

[bicentennial_baby]

16. Doh! I meant 1/2 week old!

:rofl: I'm not *that* bad!

[mnhtnbb]

15. Soft tacos with crumbled beef, cheese, lettuce, tomato. Grapes.

Snacking on cherries while watching the Tar Heels in College World Series in Omaha.

[Left Is Write]

17. "Mexican" style hotdish -

I browned hamburger with onions, salt, pepper, and chili powder. Working with what I've got in the pantry, I added a can of tomatoes, a generous cup or so of salsa, and a package of frozen corn (partially thawed). I spread some hot cooked rice in the bottom of a 9x13 pan, layered the meat mixture over that, and topped the whole thing with a goodly amount of shredded Cheddar. It went into the oven for 20 minutes at 325, until everything was uniformly hot and the cheese was all melty. I served it with white corn tortilla chips.

For dessert, we had slices of vanilla cake topped with lots of strawberries.

[malta blue]

18. yummy

Sounds delicious....

We had roasted chicken with garlic and dill, grilled asparagus and bok choy, brown rice, and yummy riesling.

[grannylib]

19. We grilled steaks and did baked spuds and I sauteed some

asparagus and leeks with garlic and crushed red pepper and a little black pepper, in some olive oil and a little butter.

It was yummy!

[SPKrazy]

20. I had a Mexican

dinner

at a restaurant that served Mexican food :P

It was okay

:shrug:

[bicentennial_baby]

21. But, what did you have?

:)

[SPKrazy]

24. Fajita Burrito

beans, rice

:9

[triguy46]

22. Turkey on toasted crusty bread with brie, apple and spicy mustard...

and a summer cold potato salad of:

new potatoes
1 chipotle in adobo sauce, chopped, enough for 2 tbsp
1/4 cup each of red onion, red pepper, lemon juice
1 cup corn
1 can black beans rinsed
1 jalapeno chopped
3 tbsp canola oil
salt and pepper to taste

Pretty easy, cook the potatoes. Mix the chipotle and oil and lemon juice.
Combine everything, drizzle chipotle dressing, stir and enjoy.

Dessert was raspberry pound cake with kirsch, raspberries from our garden:
<a href="" target="_blank"><img src="" border="0" alt="Good night's harvest"></a>

[SeattleGirl]

23. BBQ baby backs, fish/shrimp kabobs, baked beans, salad.

And I'm BBQing on my brand new BBQ!!!!! :bounce: :bounce: