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It's 'Over Rice' night at the Green Meanie's. What's sup, loungerz?

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Gonzo Gardener Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jan-28-08 07:38 PM
Original message
It's 'Over Rice' night at the Green Meanie's. What's sup, loungerz?
'Over Rice' consists of anything over steamed rice... generally, it's leftovers. Tonight I heated a small pot of leftover chicken curry, leftover Mike's Super Bowl Chili (Thanks for the recipe TahitiNut!), and steamed broccoli with butter. It was quick, easy, and uninspired. :thumbsdown:

I really hate cooking on Mondays.


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CaliforniaPeggy Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jan-28-08 07:54 PM
Response to Original message
1. My dear Green Meanie!
Tonight, it's Stew Night!

I started a nice beef stew just a little while ago....yummmmmmmmmm!

It makes quite a lot, and will feed me and my husband for at least a couple of dinners!

:9

And in case you haven't tried it, put some lemon juice on your broccoli, along with the butter...It's wonderful!
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Gonzo Gardener Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jan-28-08 08:13 PM
Response to Reply #1
7. Lemon butter...
yum!

I will try that! When I make the marinade for grilled veggies I use lemon pepper so, it make sense to use lemon juice.

:hug:
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DS1 Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jan-28-08 07:54 PM
Response to Original message
2. Buffalo chicken over rice cooked in a chicken broth
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Parche Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jan-28-08 07:58 PM
Response to Original message
3. You Are Eating Condoloser?
:shrug: :hi:
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Gonzo Gardener Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jan-28-08 08:06 PM
Response to Reply #3
4. ...
:rofl:

:toast:
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KitchenWitch Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jan-28-08 08:08 PM
Response to Original message
5. It is Beanie Weinie night!
:crazy:
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Gonzo Gardener Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jan-28-08 08:19 PM
Response to Reply #5
9. That sounds so much more exciting...
than 'over rice' night!

:hi:
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hippywife Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jan-28-08 08:09 PM
Response to Original message
6. Finished off the
homemade Cincinnati Chili from the other night, over angel hair pasta. :hi:
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Gonzo Gardener Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jan-28-08 08:59 PM
Response to Reply #6
13. Our 'Over Pasta' night will be tomorrow
:D
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NMDemDist2 Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jan-28-08 08:18 PM
Response to Original message
8. soft tacos YUM n/t
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Gonzo Gardener Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jan-28-08 09:06 PM
Response to Reply #8
14. ...
:hi:
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triguy46 Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jan-28-08 08:22 PM
Response to Original message
10. Beef Bourguignon, salad w/gorgonzola, bread, cheesecake...
It sounds harder than it is. Its basically cut up steak simmered with red wine, mushrooms, onions.
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Gonzo Gardener Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jan-28-08 08:54 PM
Response to Reply #10
11. You had me at gorgonzola...
:toast:


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triguy46 Donating Member (1000+ posts) Send PM | Profile | Ignore Mon Jan-28-08 08:56 PM
Response to Reply #11
12. Been hooked on it for a couple years, it makes a simple salad super.
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