Tell me what your favourite appetizers are .. here's one I like [View All]

[auntAgonist]

Smoked Salmon & Brie Delight



Wonton wrappers
Olive oil
1 tablespoon butter
1/2 pound mushrooms (any type will do), finely chopped
4 or 5 cloves minced garlic
Salt and pepper
1/4 cup brie cheese
5 slices smoked salmon
Parsley

Preheat oven to 375 degrees F. Trim the won ton wrappers to approximately 2 1/2-inch squares with scissors. Spray a miniature muffin tin with olive oil; spray the won ton wrappers lightly and put into muffin tin (I use a clean cork from a wine bottle to gently press the won tons into the muffin tin). Bake for approximately 7 minutes. Remove from oven and cool. NOTE: You can make these a day ahead. Cover and store at room temperature.

In a large frying pan, melt butter; saute the mushrooms, garlic, salt, and pepper until there is no more liquid left. Remove from heat and cool; spoon into prepared won ton baskets. For each won ton basket: Pinch off a small piece of brie cheese; place it on top of the mushrooms. Cut a triangle piece of smoked salmon and drape it on top of the cheese. Just before serving, preheat oven to 350 degrees F. Place into oven just long enough to melt the brie cheese. Remove from oven, sprinkle parsley on top and serve warm.

edited to read WONTON not wotnon sheesh! :)