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2naSalit

(86,880 posts)
3. Cool!
Tue Dec 5, 2023, 07:14 PM
Dec 2023

Last edited Tue Dec 5, 2023, 08:45 PM - Edit history (1)

I'm game for a round of stump the cooks!

Ok.

The first list, put it all in, mind your portions. Maybe grill or sear some of the carrots, onions, broccoli, mushrooms, garlic but I'd pass on the jalapeno, let individuals add the heat to taste. You don't want to put too many items in it so that list is good, save the canned things for other dishes though the corn would work, maybe add the can juice if it isn't salty.

So if you want a white sauce-ish broth, leave out all the tomato stuff and use wine and milk and potato soup.

If you want a red sauce, add the wine, V8 and tomato stuff.

Thyme and basil, bay leaf if you have one or two.

Doubt you'll need any thickening like flour for the white version but do add some butter to either during the last third of the cooking time.

What do ya think?

Onions, potatoes, cabbage, collards, garlic, carrots & the canned corn& tomatos in a pan with V8 irisblue Dec 2023 #1
Thank you! happybird Dec 2023 #2
Cool! 2naSalit Dec 2023 #3
Thank you! happybird Dec 2023 #6
That sounds good. 2naSalit Dec 2023 #7
You going to grate some Parmesian on top? irisblue Dec 2023 #9
We made soup tonight Tesha Dec 2023 #4
Oooh, that's sounds good happybird Dec 2023 #8
I'll take a whack at it - (not all ingredients used) Backseat Driver Dec 2023 #5
Latest Discussions»Culture Forums»Cooking & Baking»Need a potato and veggie ...»Reply #3