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SeattleVet

(5,477 posts)
7. I've got a pack in the freezer.
Wed Nov 30, 2016, 06:35 PM
Nov 2016

I think these were imports (I'd have to go out to the garage and dig through to find out), but I've seen both import and domestic.

Used to be pretty common when I was growing up. My mother used to make them every so often...they used to be pretty cheap. Quick and easy to make, and very tender and tasty.

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