Cooking & Baking
Related: About this forumAnyone else order from Hello Fresh or other box meals?
I have an introductory order coming tomorrow and am very excited. Am I deluding myself that this box will contain fresh and yummy ingredients? Anyone else have this or Blue Apron or other meal services?
luvMIdog
(2,533 posts)delivered. I think it would have to contain good ingredients or it would not take long for their reputation to be ruined online.
Lunabell
(6,080 posts)I am a nurse and taking advantage of their introductory box and then I am going to cancel membership. Kind of like back in the olden days when they had albums from Columbia house and you could get 10 records (or LP's if you will) for a dollar if you joined their club. Then you could cancel right away and keep your LP's. I did this many times in the 70's and 80's.
luvMIdog
(2,533 posts)Lunabell
(6,080 posts)For the introductory box. The "real" price is $60. I hope it is good. I'll let you know if it is worth it,fresh produce and meat. It might be better than you can get at a grocery store, unless you are one of the people who is food insecure in this country. I hope that isn;t your case.
luvMIdog
(2,533 posts)unblock
(52,205 posts)While these services are pretty new the quality is good. Cynical old me, I expect that to gradually decline as the market becomes more established.
In the meanwhile, it seems a good deal. You still have to cook, but the prep is largely done for you. Not much waste to deal with either.
If you're in a rut it gives you a few ideas, you can then cook variants on your own later.
Kali
(55,007 posts)I have an account with Plated.
Its really kind of fun and a great way to get inexperienced cooks started. Kind of pricey, so I only use it once a month or so for two meals. One of my sons has taken to it and enjoys the structure. I am a little more advanced - been cooking a long time - but it is fun in a play school way, with everything already portioned out - no shopping or huge amounts of leftover stuff (that can be a pro OR a con) and all you need to do is deal with the packaging (lots of cooler packs for the freezer!) and buy some decent oils and kosher salt.
It helps push my boundaries just a little with some of the sides/vegetables but not to the point of saying WTF? You want me to mix what with what and then EAT it? LOL
Some of the other services had recipes I didn't even want to try. I noticed Blue Apron has nice blue kitchenware you can order, Plated doesn't go there. I may give that a try sometime, as they are a little less expensive and I love the color LOL. I got started with a gift from someone and must say the ingredients are good quality and serving sizes very adequate, no matter what I may think when first reading the recipes - something I do need to work on.
I would say that so far everything we have tried was very tasty.
About my only complaint is that too many of the fish dishes are salmon. I just can't quite do salmon in some ethnic dishes and would prefer a milder fish, so I haven't tried some of those - and getting some more healthy fish was another reason to try the service. The tilapia fish tacos were GREAT though - have had two versions, both yummy. Recipes I will do again on my own, yummy. And if you are like me, you will always use all the spices/chiles - and even add more sometimes.
There was a beef noodle stir fry that only had 4 scallions for 4 servings - that needed to be quadrupled. The dinners we tried that involved steak were all pretty good. I am trying to stick to mostly fish but the recipes are intriguing and fun, so despite a whole freezer full of beef, I keep ordering meals with beef too.
I haven't heard of Plated. That is another one I will have to try their introductory offer. I am looking forward to the box and hope there isn't salmon. Not my favorite fish.
matt819
(10,749 posts)No, I have no idea what the food is like. I am speaking of, literally, garbage. There was a piece on, I think it was salon, today about the trash generated by blue apron and the other Neil services. Sure, the cardboard boxes are recyclable. You're not wasting much, if any, food. But the ice gel packs are not recyclable. At the current rate of 8 million meals a month, those ice packs are generating hundreds of thousands of pounds of additional waste in the landfill. And they don't decompose. And while they are not toxic, the manufacturing of the stuff that's in it is not exactly healthy.
But what do I know? I just read this on the Internet.
Kali
(55,007 posts)Granted most people probably don't need anywhere as many as they are going to receive but I keep a stack in my freezer for reuse.
The insulation can be composted.
Yes there is a certain amount of plastic and I don't have any info on the gel manufacture - got a link? Plated says it can be poured out and the plastic only would be destined for the landfill. Admittedly not perfect but less than the 5 to 10 lbs they would be if full. Maybe someone can come up with a scheme to have a sturdier version picked back up with the next delivery or something and they could be reused. I don't see why that wouldn't work.
Plated claims to source from organic and "local" whenever possible, others go even further.
If it gets people learning to cook fresh food instead of running to the junk food drive through or the microwave crap it is probably a positive trade off.
Lunabell
(6,080 posts)[url=https://postimg.org/image/l65cbcl99/][img][/img][/url][url=https://postimage.io/][/url]
After I posted it I also thought it was a bit of a downer. Look for the article, though. It's interesting.
csziggy
(34,136 posts)Packed with gel packs to keep the chocolate cold - two or three gel packs every single week. Most of the employees threw them away but my husband brought them home. We used them for all sorts of stuff but at one point we had accumulated 20-30 of the things. We gave some away, but still had a bunch.
So one day when we were headed to the local farmer's market we took them with us and gave them to some of the people selling stuff. They loved having the free gel packs and planned to use them to keep their good cold on market days.
matt819
(10,749 posts)Docreed2003
(16,858 posts)We tried a trial of it...it was fun and we certainly enjoyed the unique dishes but when times for the trial ran out and we decided not to continue it, the company continues to send us weekly packages, despite our numerous calls for cancelation. We were refunded the money, but it was a huge hassle for weeks!
Lunabell
(6,080 posts)I wouldn't mind a few freebies. But that is something to think about.
csziggy
(34,136 posts)Of course, she got free stuff for bringing in additional customers. When I checked it out, I did not like that for a free coupon, they wanted all my credit card info and more, so I bailed without signing up. My friend was a little pissed but I just didn't want the hassle.
For her it was great - she works full time and does not have time to shop regularly. I was self employed and could make the time to get to the farmer's market or to the various stores. Now I'm retired so I have even more flexibility with my time. For what Blue Apron charged, I could feed us for many more meals and have ingredients left over for future meals.
Docreed2003
(16,858 posts)We felt the same way about the pricing for what you get. Loved the recipes and it's basically idiot proof but it just wasn't cost effective for us.
Phentex
(16,334 posts)A friend of mine was given a "gift" of Blue Apron for her birthday. When she had some trouble signing up, she called and discovered she was really just given a free trial. They are hoping you sign up and forget about canceling.
TomSlick
(11,097 posts)It's good food and can be prepared relatively easily and quickly. It's a bit more expensive that starting from scratch at the grocery but seems worth it.
PoindexterOglethorpe
(25,851 posts)I'm astonished at how expensive they are. Most of the time the meals seem to come in at least $10/meal, and often a lot more than that. The excuse for this cost is often: Oh, but they include individual packets of expensive spices!
Okay, so I live on a more restricted food budget than a lot of people. I strive to keep my per meal cost at about $3.00, and I'm really happy when it goes below that. Which it often does, as when I buy a ham.
I love to cook. I love to cook from scratch. You can't begin to persuade me to eat a cookie or cake made from a mix. Yuck.
Perhaps I benefit from a somewhat limited repertoire of personal food tastes. I'm really not into anything exotic. I'm quite happy with basics. Recently I made a pot roast. Ate it for three days, froze the rest, and when I resurrect the frozen pot roast meat, I'll have enough for another three meals. My best guess is that the pot roast will wind up being a bit less than $2.00 per meal.
Oh, don't get me wrong. I do indulge reasonably often, and I do like to eat out. But I still stay within my budget, and so far as I can tell, those boxed meals are well beyond my budget.
Dr Hobbitstein
(6,568 posts)All of it was fresh, and delicious. One particular recipe (crispy barramundi) became a favorite that I make whenever that fish is in season.
That said, the family plan was too pricey with a reduced number of meals, and the two person plan wasn't enough food for myself, my wife, and my 11 y/o daughter.
I still enjoy going to the store a couple times a week to pick up stuff for dinner, though.
Lunabell
(6,080 posts)I like getting the packages with the ingredients. But I'm also looking forward to the recipes.
Galileo126
(2,016 posts)Just sayin'.
Lunabell
(6,080 posts)I like shopping on line a lot. Getting packages in the mail is like getting a Christmas gift.
Phentex
(16,334 posts)I've skipped here and there due to being out of town or having more people at home and I have not had any trouble skipping. After all these months, we have decided they aren't really selling you meals. They are selling you convenience.
For me, it has saved me money, time and hassle. Plus, we like variety and the quality is excellent. If you have picky eaters, it's probably not for you. They seem to be the least expensive for our area and $20 for a meal for two of this quality would be hard to find at a local restaurant. I don't really like eating out much.
One meal was disappointing because they swapped out ingredients when it was too late to change (they will do this from time to time!) We ended up with chicken, carrots and potatoes. And not prepared in any way out of the ordinary. Snoozeville. But most other stuff is very good and has a lot of variety.
The best part for me is my husband really likes to cook this way. This is a very welcome change for me. I will help prep and let him do the rest. Win win.
Nictuku
(3,606 posts)We liked Blue Apron, the food was fresh. Enough for 2, 3 times a week.
My biggest complaint was the packing materials, they accumulate quickly. Someone in the thread mentioned giving them to Farmer's Markets, that is a good idea.
We ended up cancelling, and we had no issues.
We just cancelled because the 3 meals a week was more than what we wanted, no complaints about the food or service.