Cooking & Baking
Related: About this forumWhat's for Dinner, Fri., Mar. 27, 2016
I think it will depend on what looks good at that new market I've discovered by where I work (Chinese market). I've purchased spinach there twice now, and I cannot get over how fresh it is.
Hey--maybe a spinach-mozarella pizza over a cauliflower crust?
Cher
Galileo126
(2,016 posts)Cornish hen with roasted Brussels sprouts (olive oil, garlic...then a drizzle of honey after cooking) and mushroom risotto.
Which reminds me - off to market to buy mushrooms. Damn ... thought I could get away with just lounging on my day off.
cbayer
(146,218 posts)DH has the cold now and he is miserable. Chicken soup with a twist is just what he needs.
I bought produce recently that went bad fast, so I need to get to the farmers market tomorrow.
We will be leaving for a three week trip without any access to groceries in a few days, so I need really fresh stuff.
Your pizza sounds great. Enjoy!
hippywife
(22,767 posts)Last edited Fri Mar 27, 2015, 07:13 PM - Edit history (1)
with a little goat cheese I picked up very inexpensively at Aldi's and some pan fried potatoes. It was either that or breakfast, husband chose.
Your pizza sounds really yummy, though.
ETA: Had to nix the goat cheese. Forgot it was honey goat cheese. Husband still wanted to try it, but I talked him out of it.
greatauntoftriplets
(175,766 posts)In other words, leftovers.