Cooking & Baking

NJCher

(35,836 posts) Mon Jul 3, 2023, 04:33 PM Jul 2023

What's for Dinner, Mon., July 3, 2023

Gorgonzola-walnut ravioli with white sauce. I'm using almond flour for the sauce.

Tossed green salad with beets and feta cheese. Toasted pecans over the top.

Mixed berry kombucha.

Dessert: Watermelon.

13 replies

= new reply since forum marked as read

Highlight:

What's for Dinner, Mon., July 3, 2023 (Original Post) NJCher Jul 2023 OP

Our traditional holiday grill kozar Jul 2023 #1

Penne pasta and meatballs in tomato basil sauce. Diamond_Dog Jul 2023 #2

Clam chowder with extra clams, watermelon and lime fizzy water. irisblue Jul 2023 #3

Spicy maple glazed salmon and parmesan zucchini with corn. Callalily Jul 2023 #4

With smug satisfaction, I just purposely spoiled my appetite for dinner. no_hypocrisy Jul 2023 #5

C'est si BON!!! elleng Jul 2023 #7

Cold cut submarine sandwich with potato chips. Emile Jul 2023 #6

Orange You Glad It's Summer? Polly Hennessey Jul 2023 #10

Thanks for reminding me, Emile Jul 2023 #11

what NJCher Jul 2023 #13

Nachos Yonnie3 Jul 2023 #8

grilled cheese sandwich MissMillie Jul 2023 #9

New Mexico Indian Corn Jilly_in_VA Jul 2023 #12

kozar

(2,141 posts)

1. Our traditional holiday grill

Reply to NJCher (Original post)

Mon Jul 3, 2023, 05:04 PM

Jul 2023

LilBit will not allow me to touch her lobster. So I eat steak. Lol

Diamond_Dog

(32,196 posts)

2. Penne pasta and meatballs in tomato basil sauce.

Reply to NJCher (Original post)

Mon Jul 3, 2023, 05:04 PM

Jul 2023

Big salad from mixed garden greens.

irisblue

(33,061 posts)

3. Clam chowder with extra clams, watermelon and lime fizzy water.

Reply to NJCher (Original post)

Mon Jul 3, 2023, 05:21 PM

Jul 2023

Callalily

(14,901 posts)

4. Spicy maple glazed salmon and parmesan zucchini with corn.

Reply to NJCher (Original post)

Mon Jul 3, 2023, 05:23 PM

Jul 2023

no_hypocrisy

(46,312 posts)

5. With smug satisfaction, I just purposely spoiled my appetite for dinner.

Reply to NJCher (Original post)

Mon Jul 3, 2023, 05:53 PM

Jul 2023

Made a chocolate shake with coffee ice cream (Haagen Das).

Je n'regrette riens

elleng

(131,424 posts)

7. C'est si BON!!!

Reply to no_hypocrisy (Reply #5)

Mon Jul 3, 2023, 07:18 PM

Jul 2023

Emile

(23,200 posts)

6. Cold cut submarine sandwich with potato chips.

Reply to NJCher (Original post)

Mon Jul 3, 2023, 06:42 PM

Jul 2023

Watermelon 🍉 for dessert.

Polly Hennessey

(6,817 posts)

10. Orange You Glad It's Summer?

Reply to Emile (Reply #6)

Mon Jul 3, 2023, 08:01 PM

Jul 2023

Emile

(23,200 posts)

11. Thanks for reminding me,

Reply to Polly Hennessey (Reply #10)

Mon Jul 3, 2023, 08:28 PM

Jul 2023

an orange 🍊 before bedtime.

NJCher

(35,836 posts)

13. what

Reply to Emile (Reply #6)

Mon Jul 3, 2023, 09:13 PM

Jul 2023

no oranges?

Yonnie3

(17,516 posts)

8. Nachos

Reply to NJCher (Original post)

Mon Jul 3, 2023, 07:28 PM

Jul 2023

They were supposed to be a starter but were rather filling, so they are the main course.

Tortilla chips topped with:

Ground beef with taco seasonings (a leftover)
Salsa
Shredded sharp cheddar (it's what was available)
Jalapeno slices

Once this was heated up I added:

More salsa
Chopped fresh tomatoes
Lettuce
Sour cream.

TJ is sleeping off her night shift so I ate it all

MissMillie

(38,612 posts)

9. grilled cheese sandwich

Reply to NJCher (Original post)

Mon Jul 3, 2023, 07:47 PM

Jul 2023

w/ ham and tomato

potato chips

apple bar for dessert

Dad had cheddar-brats w/ onions and sauerkraut, baked beans and yellow squash

Jilly_in_VA

(10,045 posts)

12. New Mexico Indian Corn

Reply to NJCher (Original post)

Mon Jul 3, 2023, 08:49 PM

Jul 2023

We used to call it (not PC) "squaw corn"-- corn cooked with bacon, onions, green peppers, and tomatoes. Recipe taught to me by a college bboyfriend who was from Albuquerque. Best made with fresh corn cut from the cob but can be made with frozen, which was how we made it then.

Air fryer pork chops, dredged in mayo and seasoned panko bread crumb mixture.

Key lime pie for dessert.

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