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May 1: National Chocolate Parfait Day (Original Post) Sherman A1 May 2013 OP
Hell no, I don't like no parfait. Gidney N Cloyd May 2013 #1
Chocoholic here Jeff R May 2013 #6
Yum. antiquie May 2013 #2
Well this beats the living daylights OriginalGeek May 2013 #3
I enjoy raisin day. Loryn May 2013 #4
Noooo, Brussel Sprouts are great! OriginalGeek May 2013 #5
There are some poor little raisins Sherman A1 May 2013 #7
Sorry little dudes! OriginalGeek May 2013 #8
Squashed and fermented... antiquie May 2013 #9
that's the number 1 best way to have them OriginalGeek May 2013 #12
/sigh One of my very favorite movies ever... Wait Wut May 2013 #10
I think that puts me OriginalGeek May 2013 #11

Gidney N Cloyd

(19,819 posts)
1. Hell no, I don't like no parfait.
Wed May 1, 2013, 07:27 AM
May 2013

Last edited Wed May 1, 2013, 12:39 PM - Edit history (1)



(By the way, I was just quoting the Donkey character from one of the Shrek movies.

Shrek: [peels an onion] NO! Layers. Onions have layers. Ogres have layers. Onions have layers. You get it? We both have layers.
[walks off]
Donkey: Oh, you both have LAYERS. Oh. You know, not everybody like onions. What about cake? Everybody loves cake!
Shrek: I don't care what everyone else likes! Ogres are not like cakes.
Donkey: You know what ELSE everybody likes? Parfaits! Have you ever met a person, you say, "Let's get some parfait," they say, "Hell no, I don't like no parfait"? Parfaits are delicious!
Shrek: NO! You dense, irritating, miniature beast of burden! Ogres are like onions! End of story! Bye-bye! See ya later.
Donkey: Parfait's gotta be the most delicious thing on the whole damn planet!

OriginalGeek

(12,132 posts)
5. Noooo, Brussel Sprouts are great!
Wed May 1, 2013, 11:47 AM
May 2013

get fresh ones and toss them in olive oil and salt and garlic and roast them until crispy on the outside and fluffy on the inside! Yum!

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