The DU Lounge
Related: Culture Forums, Support ForumsPJMcK
(22,031 posts)As a New Yorker since 1976, I'm going to say Lombardi's on Prince Street.
https://www.firstpizza.com
Their food is fresh, delicious and reasonable.
Good luck with this thread!
dhol82
(9,352 posts)numéro 28 on Carmine Street is pretty good for a whole pie.
Also Joes across from Father Demo Square has decent slices with fresh mozzarella available.
I loathe any pizza described as Tuscan - they have no salt in the crust and I find that tasteless.
If you get a chance, do a Scotts Pizza Tour. The man knows more about pizza than any human I have ever met.
peacefreak2.0
(1,023 posts)In Times Square is really good.
Floyd R. Turbo
(26,546 posts)earthshine
(1,642 posts)Codeine
(25,586 posts)customerserviceguy
(25,183 posts)you have to go to the Bronx, on Arthur Avenue.
dhol82
(9,352 posts)They had a fresh tomato/garlic pizza that was to die for!
DangerousRhythm
(2,916 posts)Though I've heard lately the quality has gone down. Not sure if that's true as I haven't had it myself and my tastebuds can't vouch, but it's what I was told recently.
Manhattan pizza is mostly meh, passable enough for me, and I guess I'd go with Patsy's Pizzeria if I had to choose pizza downtown, but if you want the best I'd go with Louie & Ernie's in the Bronx, or Loretta's Pizza, also in the same area. Louie & Ernie's has amazing calzones and white slices -- make sure you get the Manhattan Special -- and Loretta's Pizza has delicious eggplant pizza with balsamic reduction. You just can't go wrong either way.
whistler162
(11,155 posts)the water that makes the NYC area, well Brooklyn, pizza the best.
customerserviceguy
(25,183 posts)but I think it is skill. I've had decent pizza in SC, but the bagels are awful!
FakeNoose
(32,633 posts)... and I've had great pizza in a lot of restaurants. But you know what? There are some awesome Italian restaurants in many cities, even in Pittsburgh (where I live now) we have really great pizza.
But I want to say that I've never had authentically awesome calzones anywhere outside of NYC. Nobody knows how to make calzones like the New York Italians. Even the little street vendors that sell calzones at the San Gennaro festival - YUMM!!
customerserviceguy
(25,183 posts)the Italian food in the greater NYC area. But, in Murrells Inlet, we do have "Uncle Mikey's" which makes very good pizza, and really great lasagna!
Still looking for a good bagel down here...
ProudLib72
(17,984 posts)Take the train up to New Haven and go to Modern Apizza on State St.
Flaleftist
(3,473 posts)I'll hit up which ones I can.
FakeNoose
(32,633 posts)I'm curious too.
I usually get to the Big Apple once or twice per year, and my son lives on the lower east side.
Flaleftist
(3,473 posts)j/k.
There is some really good food here. Unfortunately, I'm not finding the time to do as much as I wanted to do. I'll definitely come back. I had some obligations/plans that took more time than expected.
Anyway, I think PJ has a point. Now I'm hesitant to judge which ones I think are better than others. I will say I haven't had anything bad yet. I'll PM you about some places later.
DangerousRhythm
(2,916 posts)...that they'd had pizza in NYC like I suggested.
Sbarro's. Times Square.
*facepalm*
Flaleftist
(3,473 posts)customerserviceguy
(25,183 posts)You will probably not find a bad place. A lousy Italian restaurant can exist for two or three years in a lot of places, but in NYC, it won't last two or three months. Eat, enjoy, and abbondanza!
Flaleftist
(3,473 posts)I see a few chains manage to exist, mostly supported by visitors who don't know better and maybe a few locals who grew up on them and occasionally want something familiar/nostalgic or for whatever reason.
Paladin
(28,252 posts)Had to wait in line for half an hour to get in for lunch. Extraordinary food---hope it's still that good.
dhol82
(9,352 posts)The lines are always insane.
And trying to get counter space to eat is next to impossible.